SPLIT-PEA SOUP
HISTORY: This one has more than a few ingredients but it is delicious and easy to remember and so I will share it. I came up with this basic recipe and it is just really good. I like to eat it with crackers or toast.
RECIPE:
Saute 1 onion with a little oil or water. After a few minutes, add 1/2 cup chopped ham. Add 2 chopped potatoes and 2 chopped carrots. Saute together for ~5 minutes, then add 2 cups dry split peas and 6 cups water. Simmer for about 45 minutes. If you desire, add 2 cups spinach. Add salt, pepper and garlic powder to taste. If you like it creamy, add 1/4 cup cream or milk. Enjoy!
Charged With Chocolate 